This morning, I started the day with a stroll along South Beach, which was pleasantly quiet, warm and sunny.
Miami’s South Beach is famed for its Art Deco buildings, which I ogled en route to the 11th Street Diner – itself an Art Deco dining car transported to Miami from New Jersey. A salmon omelette and breakfast potatoes with lashings of ‘cor-fee’ (note the vowel shift) were the order of the day.


From South Beach, I took a bus into central Miami and then a train to Dadeland South. Here, I transferred to another bus heading for the zoo. Not that I’d any intention of visiting captive rhinos, but it happens to be adjacent to the Gold Coast Railroad Museum. Captive locos are more my thing.
The museum’s draw card is the Ferdinand Magellan – the presidential railcar that is effectively the Air Force 1 of the railway. Armoured, with bullet-proof windows and two separate escape hatches, the carriage was used by Presidents Roosevelt, Truman, Eisenhower and Reagan to travel the length and breadth of the USA. It even has a built-in presidential podium with microphones on the verandah, to enable presidents to deliver speeches.
The GCRM is also the southernmost passenger-carrying railway in the States. It’s a short run, through the marshalling yard of what used to be the Richmond Naval Airbase to the main CSX freight artery towards Florida City. I travelled up front with the driver engineer, who was a very knowledgeable chap.
Shunting manoeuvres complete, it was time to head back to Miami, enjoying some stark contrasts along the way.
As evening approached, it was time for one more culinary experience. My colleagues in New York had enthused about the wonders of the Cuban sandwich. I happened upon a Cuban establishment called, appropriately but rather non-Cubanly, David’s and duly placed my order. I was not disappointed.
A further stroll along the seafront gave further opportunities to savour the 1930s architecture, this time floodlit. With a range of genres of live music at most of the venues, the clientele were dressed to kill. I felt distinctly un-trendy as I mooched by in my T-shirt and shorts which had developed a distinct aroma of diesel clag during my time in the loco cab.
A blueberry milkshake and slab of key lime pie rounded off the evening in my own preferred style. The enjoyment was enhanced when I used the BA app to check in for my flight home and discovered that I’d been upgraded to World Traveller Plus. Bring it on!















































































